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Modern Fine Dining Menu
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Our menu brings together fresh Florida ingredients and modern cooking techniques. Chef William J. Andraca crafts each dish with precision, from à la carte dinner selections to special tasting menus. Savor fresh seafood, prime cuts of meat, and seasonal vegetables, all prepared to highlight natural flavors. Our bar menu features craft cocktails, while our carefully curated wine list offers perfect pairings for every dish.
Join us for an intimate dinner, special celebration, or evening on our patio. Our menu evolves with the seasons, bringing you Naples' finest ingredients. Experience our popular tasting menus, indulge in house-made desserts, or enjoy themed supper club nights. Each visit to our restaurant promises new flavors and culinary discoveries.
Ready to experience our menu? Contact Soluna Restaurant at 239-384-9436 or click the button below to make a reservation.
Our Menu
Dinner
$9.00
Chili-Lime Chicarones
piquillo pepper coulis, mojito onions
Starters & Salads
$16.00
Artisan Cheese & Cured Meats
Marinated olives & assorted garnishes
$15.00
Montchevre Croquettes
Goat cheese, red chili & guava glaze
$18.00
Steak Tartare
Capers, cornichon, potato chips, house mustard, egg yolk fudge
$16.00
Mushroom Parfait
Charred onion, pickled mushrooms, grilled sourdough
$16.00
Pork Belly
Pineapple, mojito onions, charred corn, tamarind bbq
$14.00
Parmesan Churros
Marinara, garlic aioli
- $2Truffle
$12.00
The Pomme Frites
Hand cut fries, moondust, black garlic ketchup, umami aioli
Truffle parmesan +$4
No ketchup allowed
$16.00
Seasonal Greens
Watercress, tomato, chickpeas, pecorino, balsamic vinaigrette
$19.00
Truffled Burrata
Arugula, heirloom tomato, prosciutto, pine nuts, sourdough crostini, balsamic
$16.00
Roasted Beet Salad
Frisee, citrus, feta, pistachio, fennel pollen, pomegranate saba
$16.00
Citrus Salad
Mesclun blend, boursin, grapefruit, almonds, radish, blood orange vinaigrette
$16.00
The Caesar
Baby romaine, crostini, anchovy, pecorino, black garlic
$18.00
Avocado Wedge
Gorgonzola, slab bacon, tomato, baby iceberg, scallion, garlic ranch
Mains
$24.00
Soluna Triple Prime Burger
Grilled red onion, lettuce, tomato, sharp cheddar, umami aioli, sesame brioche, pomme frites, black garlic ketchup
Truffle Parmesan + $2
No Ketchup Allowed
$56.00
Filet Mignon
7oz center - cut, whipped potato, wild mushrooms, sauce au poivre
$70.00
New York Strip
Prime 8oz manhattan cut, caramelized soubise, potato pavé, spiced carrot, red wine jus
$54.00
Braised Beef Short Rib
Sofrito polenta, asparagus, tobacco onions, cilantro gremolata
$44.00
Heritage Pork Chop
14oz, Sofrito polenta, blistered cachuchas, mojito onions, chimichurri
$38.00
Steak Frites
5oz beef tenderloin chateaubriand, pomme frites, greens salad, tarragon aioli
$42.00
Braised Lamb Tagliatelle
Handmade pasta, merguez, cipollinis, cherry tomato, basil, pecorino, lamb sugo
$40.00
Half Chicken Marsala
Whipped potato, parsnip,spiced carrot, bacon granola, mushroom marsala reduction
$50.00
Beef Picanha
12oz top siloin cap steak, black bean puree, fried yuca, chimichurri
$30.00
Moules Frites
Mussels, chardonnay, lemon, tarragon aioli
$40.00
Mojo Octopus
Ash roasted boniato, green papaya escabeche, plantain chips, piquillo coulis
$56.00
Black Grouper
Miso sweet potato, broccolini, cashews, fennel jam, citrus ponzu
$48.00
Mahi Mahi
Sweet potato & corn hash, avocado cream, aji amarillo
$46.00
Seafood Linguini
Squid ink linguini, mahi, shrimp, mussels, tomato, lemon, sauce arrabiata
$48.00
Swordfish
Saffron stewed chickpeas, olives, spinach, tomato coulis
$46.00
Batabano Paella
Cuban seafood paella with mussels, shrimp, calamari, mahi, saffron rice, onions, peas, roasted red bell peppers, mojito onions, tostones
$28.00
Calabaza Risotto
Butternut squash, parsnip, sage, pepitas, pomegranate, kale, blackberry gastrique
Sides
$9.00
Wild Mushrooms
Cracked black pepper, braised cipollinis
$9.00
Spiced Carrots
Coriander labneh
$9.00
Sauteed Broccolini
Calabrian chili honey, pecorino
$9.00
Whipped Potato
Garlic confit, chives
$9.00
Miso Sweet Potato
Cashews, chives
$9.00
Pomme Frites
Umami aioli, black garlic ketchup
$9.00
Sofrito Polenta
Smoked bacon, mojito onions
$9.00
Petite Greens Salad
Mesclun blend, tomato, onions, chickpeas, pecorino, balsamic vinaigrette
Sunday Brunch
$20.00
Soluna Omelette
Spinach, tomato, olives, feta , served with smoked bacon, grilled sourdough, and whipped butter
$20.00
Blueberry Pancakes
Smoked bacon, fresh fruit, whipped butter, maple syrup
$20.00
French Toast
Key lime Cream, Fresh berries, served with smoked bacon, fresh fruit, whipped butter, maple syrup
$20.00
Smoked Salmon Napoleon
Bagel crisps, whipped boursin, arugula, capers, red onion, chives, fresh lemon
$20.00
Avocado Toast
Smashed avocado, blistered cachucha peppers, poached eggs, radish, cilantro, arugula, grilled sourdough bread
$20.00
Soluna Benedict
Poached eggs, spanish jamon, piquillo pepper jam, buttermilk biscuit, smoked paprika hollandaise
Bayfront Benedict
Smoked ham, buttermilk biscuit, citrus hollandaise
- $4Add Smoked Salmon
$8.00
Soup du Jour
$16.00
S.R.B. Seasonal Greens
Mesclun blend, acorn squash, goat cheese, walnuts, sour cherries, poppyseed vinaigrette
$16.00
Roasted Beet Salad
Citrus, chicory, feta, pistachio, fennel pollen, pomegranate saba
$16.00
The Caesar
Baby gem, crostini, white anchovy, pecorino, black garlic
$16.00
Citrus Salad
Mesclun blend, boursin, grapefruit, almonds, radish, blood orange vinaigrette
$27.00
S.R.B. Wagyu Burger
Grilled red onion, iceberg, tomato, sharp cheddar, umami aioli, sesame brioche, pomme frites, black garlic ketchup
No ketchup allowed
- $2Truffle Parmesan
$27.00
Grilled Grouper Sandwich
Black grouper, lettuce, tomato, grilled red onion, umami aioli, buttered brioche
Lounge
$9.00
Marinated Olives
fennel giardinera
$9.00
Loaded Pomme Frites
hand cut fries, moondust, smoked bacon, aged cheddar, sour cream, scallion, black garlic ketchup, umami aioli
no ketchup allowed
- $4truffle parmesan
$9.00
Machego Bites
piquillo peppers stuffed with manchego, saffron aioli
$9.00
Crispy Calamari
roasted garlic aioli, house marinara, fresh lemon
$9.00
Grouper Tempura
pickled daikon slaw, scallion, sesame, citrus ponzu glaze