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Our Menu

  • Dinner
  • Italian Night Menu
  • Lounge Menu
  • Eve of The Eve Menu

V - Vegetarian | GF - Gluten Free | * - Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please let your server know when ordering.

Starters

The Pomme Frites
$12.00

Hand cut fries, moondust, black garlic ketchup | Add Truffle Parmesan +$4.00 | No Ketchup Allowed

Artisan Cheese & Cured Meats
$16.00

Marinated olives & assorted garnishes

Montchevre Croquettes (V)
$14.00

Goat cheese, red chili & guava glaze

Steak Tartare* (GF)
$18.00

Capers, mustard, cornichons, house mustard, potato chips

Parmesan Churros
$14.00

Marinara | Add Truffle + $4.00

Mushroom Parfait (V)
$16.00

Onion jam, pickled mushrooms, grilled bread

Pork Belly* (GF)
$16.00

Grilled pineapple relish, tamarind BBQ

P.E.I Mussels*
$18.00

Spanish chorizo, corn, cilantro, tomato, grilled bread

Calamari Nero*
$18.00

Saffron aioli, pancetta, squid ink butter, grilled bread

Brussels Sprouts (V)
$14.00

Calabaza mousse, almonds, parmesan, blackberry gastrique

Salads

Soluna (GF, V)
$16.00

Mixed greens, tomato, cucumber, chickpeas, parmesan, balsamic vinaigrette

Caesar*
$16.00

Romaine, crostini, anchovy, parmesan, black garlic

Truffled Burrata & Fig
$19.00

Arugula, tomato, prosciutto, pine nuts, sourdough crostini, balsamic

Citrus (GF, V)
$16.00

Mixed greens, boursin, citrus supremes, almonds, radish, blood orange vinaigrette

Roasted Beet & Goat Cheese (GF, V)
$16.00

Frisee, chevre, pistachio, fennel pollen, pomegranate saba

Avocado Wedge (GF)
$18.00

Gorgonzola, slab bacon, tomato, baby iceberg, scallion, ranch

Mains

Soluna Triple Prime Burger*
$26.00

Grilled red onion, lettuce, tomato, sharp cheddar, umami aioli, sesame brioche, pomme frites, black garlic ketchup | Add Truffle Parmesan + $2.00

Filet Mignon* (GF)
$64.00

7oz center-cut, whipped potato, wild mushrooms, sauce au poivre

New York Strip* (GF)
$68.00

8oz Manhattan cut, caramelized soubise, roasted potatoes, spiced carrot, red wine jus

Braised Beef Short Rib*
$62.00

8oz, mushroom puree, whipped potato, broccolini, black truffle jus

Beef Picanha* (GF)
$58.00

12oz top siloin cap steak, black bean puree, fried yuca, chimichurri

Steak Frites*
$38.00

5oz beef tenderloin chateaubriand, pomme frites, greens salad, tarragon aioli

Heritage Pork Chop* (GF)
$48.00

14oz, spiced pumpkin, roasted apple, broccolini, cherry mostarda

Half Chicken Marsala*
$38.00

Parsnip mousse, whipped potato, spiced carrot, bacon granola, Marsala reduction

Braised Lamb Tagliatelle
$46.00

Handmade pasta, basil, parmesan, lamb sugo

Black Grouper*
$56.00

Miso sweet potato, bok choy, cashews, taro crisps, fennel jam, citrus ponzu

Salmon* (GF)
$46.00

Pumpkin mousse, pepitas, brussels sprouts, blackberry gastrique

Seafood Linguini*
$46.00

Squid ink pasta, shrimp, grouper, calamari, mussels, sauce arrabiata

Swordfish* (GF)
$48.00

Saffron stewed chickpeas, olives, capers, spinach, tomato coulis

Soluna Paella* (GF)
$46.00

Mussels, shrimp, calamari, grouper, saffron rice, peas, peppers, tostones

Mussels & Frites*
$36.00

Parsley, chardonnay, butter, tarragon aioli

Grilled Octopus* (GF)
$42.00

Sofrito polenta, fennel-olive escabeche, piquillo coulis

Calabaza Risotto (GF, V)
$28.00

Creole pumpkin, parsnip, sage, pepitas, spinach, blackberry gastrique

Garbanzo Fricasse (GF, V)
$28.00

Saffron stewed chickpeas, potato, cilantro, roasted peppers, tomato broth

Potato Gnocchi (V)
$28.00

Roasted garlic, cherry tomato, pesto crema

Sides

Wild Mushrooms (GF, V)
$9.00

Cracked black pepper

Spiced Carrots (GF, V)
$9.00

Coriander labneh

Sauteed Broccolini (GF, V)
$9.00

Calabrian chili honey, parmesan, roasted lemon

Miso Sweet Potato (GF, V)
$9.00

Cashews, chives

Whipped Potato (GF, V)
$9.00

Garlic confit, chives

Pomme Frites (GF)
$9.00

black garlic ketchup

Sofrito Polenta (GF)
$9.00

Smoked bacon, mojito onions

Brussels Sprouts (GF, V)
$9.00

Almonds, maple gastrique

Petite Greens Salad (GF, V)
$9.00

Mesclun blend, tomato, onions, chickpeas, parmesan, balsamic vinaigrette

Desserts

Valrhona Chocolate Cremeux
$12.00

Peanut, raspberry coulis

Chocolate Lava Cake
$12.00

Vanilla ice cream

Sticky Toffee Pudding
$12.00

Salted caramel, vanilla ice cream

Key Lime Coconut
$12.00

Key lime curd, passionfruit, macadamia

Basque Cheesecake
$9.00

Mascerated berries

Dulce De Leche Flan (GF)
$9.00

Salted caramel, vanilla custard

Banana Fritters
$9.00

Cinnamon sugar, rum caramel sauce

Vanilla Scoop (GF)
$9.00

Vanilla ice cream, hot fudge, salted caramel

Sorbet Scoop (GF)
$9.00

Ask your server for flavors

No Splits | One Entrée per Person

Entree

Insalata

Choice of starter Caesar or house salad and our fresh baked bread

Chicken Parmesan
$21.00

6oz chicken breast, spaghetti, mozzarella, broccolini, parmesan, basil, and marinara

Fettuccinie Alfredo
$21.00

Choice of chicken, shrimp, or beef, with peas, fresh herbs, and parmesan

Penne Ala Vodka
$21.00

Basil, parmesan, peas, vodka pink sauce

Beef Bolognese
$21.00

Spaghetti, basil, cherry tomatoes, parmesan, marinara

Enhancements

Chicken $12.00 | Garlic Shrimp $14.00 | Fresh Catch $16.00

Desserts

Tiramisu
$8.99

Lounge

Drunken Dates (GF, V)
$9.00

Sherry, Manchego, almonds

Fried Yuca (GF)
$9.00

Mojito onions, piquillo pepper coulis, cilantro aioli

Buffalo Chicken Bites
$9.00

Bleu cheese, tomato, ranch

Grouper Temperua
$9.00

Chives, sesame, citrus ponzu glaze

Roasted Garlic Hummus (GF)
$9.00

Crudite, paprika, evoo | Add Truffle Parmesan +$4.00

Marinated Olives (GF, V)
$9.00

Fennel giardinera | Add Truffle Parmesan +$4.00

Loaded Pomme Frites (GF)
$9.00

Hand cut fries, smoked bacon, cheese sauce, sour cream | Add Truffle Parmesan +$4.00

Potato Bacon Croquettes*
$9.00

Chives, smoky BBQ sauce

Pork Belly Slider*
$9.00/Each

Tamarind glaze, cilantro aioli, pineapple relish, cassava roll

$85.00 Per Person | Let's come together to celebrate the magic of Christmas Eve Eve! Enjoy an evening filled with incredible food, festive drinks, and the warmth of great company.

Starters

Winter Citrus Salad

Mesclum blend, boursin, blood orange, grapefruit, almonds, radish, blood orange vinaigrette

Butternut Squash Bisque

Toasted pumpkin seeds, spiced chantilly

Mains

Herb Roasted Prime Rib

Loaded whipped potato, glazed root vegetables, horseradish cream, au jus

Roasted Lavander Glazed Ham

Parsnip puree, whipped potato, spiced carrots, smoked bacon granola, cranberry-port reduction

Pan Seared Salmon

Butternut squash risotto, sauteed broccolini, toasted pumpkin seeds, blood orange salpicon, blackberry gastrique

Desserts

Eggnog Creme Brulee

Spiced walnut tuille, brandied berries

Sticky Toffee Pudding

Medjool dates, spiced caramel sauce, vanilla ice cream

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