Our Menu
V - Vegetarian | GF - Gluten Free | * - Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please let your server know when ordering.
STARTERS
hand cut fries, black garlic ketchup
marinated olives & assorted garnishes
goat cheese, red chili & guava glaze
capers, mustard, cornichons, house mustard, potato chips
onion jam, pickled mushrooms, grilled bread
spanish chorizo, corn, cilantro, tomato, grilled bread
saffron aioli, pancetta, squid ink butter, grilled bread
pumpkin mousse, almonds, parmesan, blackberry gastrique
cocktail sauce, fresh lemon
SALADS
mixed greens, tomato, cucumber, chickpeas, parmesan, balsamic vinaigrette
romaine, crostini, anchovy, parmesan, black garlic
arugula, tomato, prosciutto, pine nuts, sourdough crostini, balsamic
mixed greens, boursin, citrus supremes, almonds, radish, blood orange vinaigrette
frisee, chevre, pistachio, fennel pollen, pomegranate saba
gorgonzola, slab bacon, tomato, baby iceberg, scallion, ranch
COASTAL SELECTIONS
miso sweet potato, bok choy, cashews, citrus ponzu
pumpkin mousse, pepitas, brussels sprouts, blackberry gastrique
mussels, shrimp, calamari, grouper, saffron rice, peas, peppers
shrimp, grouper, calamari, mussels, sauce arrabiata
wilted spinach, onion & tomato agridulce
chardonnay, butter, grilled bread, tarragon aioli
saffron stewed chicpeas, roasted peppers, spanish paprika, chimi churri
roasted tomato risotto, corn,
peas, peppers, piquillo pepper coulis
roasted garlic, fresh herbs, tomato, lemon - caper sauce
FROM THE LAND
8oz, lettuce, tomato, grilled red onion,
cheddar, brioche, pomme frites, black garlic ketchup
whipped potato, mushrooms, sauce au poivre
roasted potatoes, spiced carrot, red wine jus
5oz sirloin, pomme frites, house salad, tarragon aioli
pumpkin mousse, roasted apple,
broccolini, bacon-cherry jam
whipped potato, broccolini,
mushroom marsala jus
SIMPLY CRAFTED
roasted garlic, tomato, pesto crema
gorgonzola, hazelnuts, parmesan aged vinegar
saffron stewed chickpeas, olives, capers,
spinach, tomato coulis
SIDES
cracked black pepper
citrus glaze
calabrian chili honey, parmesan, roasted lemon
cashews, chives
chives
black garlic ketchup
almonds, maple gastrique
mixed greens, tomato, onions, chickpeas, parmesan, balsamic vinaigrette
DESSERTS
Peanut, raspberry coulis
Vanilla ice cream
Salted caramel, vanilla ice cream
Key lime curd, passionfruit, macadamia
Mascerated berries
Salted caramel, vanilla custard
Cinnamon sugar, rum caramel sauce
Vanilla ice cream, hot fudge, salted caramel
Ask your server for flavors
EVERY WEDNESDAY
Entree
No Splits | One Entrée per Person
Choice of starter Caesar or house salad and our fresh baked bread
pounded and breaded chicken breast, spaghetti, mozzarella, broccolini, parmesan, basil, marinara
peas, fresh herbs, parmesan
basil, parmesan, peas, vodka pink sauce
spaghetti, basil, cherry tomatoes, parmesan, marinara
thinly pounded chicken breast, spaghetti, basil, cherry tomatoes,
parmesan, capers, lemon
chorizo sausage, cherry tomato, broccolini, garlic, lemon, parmesan, calabrian chili honey
basil, thyme, lemon, cherry tomatoes, parmesan, aged vinegar
Grilled Chicken $12 | Garlic Shrimp $14 | Grouper Tips $16
Desserts
Lounge
Bleu cheese, tomato, ranch
Chives, sesame, citrus ponzu glaze
Fennel giardinera | Add Truffle Parmesan +$4.00
Hand cut fries, smoked bacon, cheese sauce, sour cream | Add Truffle Parmesan +$4.00